Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

low noise fridge under counter is an elegant way to add more cold storage to your home. Many are designed to sit underneath countertops or with other furniture pieces for a seamless appearance.

Think about a compact undercounter fridge to use in your craft room or man's room. These fridges are usually equipped with glass windows and solid doors for mix-and-match versatility.

Worktop Refrigerators & Freezers

The kitchen in a restaurant has to be efficient with worktop refrigerators as well as freezers are an excellent addition to any commercial establishment. These appliances are both small storage and refrigeration units that stand under certain items in your kitchen, such as the salamander, a griddle or a charbroiler. This keeps ingredients and food items right where chefs need they are, making the cooking process more efficient by reducing the time spent moving items from the refrigerator to the griddle, or the oven.

Based on the size of your business, these under counter refrigerators and freezers are available in either a one-door or a two-door design. You can also pick between drawers or doors, depending on your storage and inventory needs. Doors are great for storing larger containers and jars whereas drawers are better suited for storing food pans with fresh ingredients.

The main differences between this unit and undercounter fridges and freezers is the dimensions and design of the refrigerator and top brand fridges freezer compartments. Also, whether they are front-breathing or rear-breathing. Rear breathing units require a certain amount of clearance from walls and other equipment since the compressor vents into the back of the unit. Front breathing models require less clearance, so they are able to be put closer to equipment and walls.

These compact refrigeration units come with many restaurant-friendly features like digital temperature display and evaporator fan delays if the doors are opened, warning chimes for left open doors, and heavy-duty wheels to allow mobility. Many are Energy Star rated, so you can count on them to help your business save money on utilities. Check out options from trusted brands like True Manufacturing, Turbo Air and Delfield to find the ideal worktop fridge or freezer for your business. Choosing a model with self-cleaning condensers, LED lighting or additional cabinet shelves can also improve the efficiency of your kitchen and appearance. Steel construction made of stainless steel is available to match other kitchen equipment in your establishment to create an attractive appearance.

Counter-height refrigerators and freezers

Think about a smaller undercounter refrigerator if you need to have ice on hand in all times, but do not have the space for a full-sized freezer in your commercial kitchen. These units are small enough to fit under counters. They can perform the same functions as chest or upright freezers but use less energy. They also work faster in bringing their temperatures to the normal temperature, which could reduce your costs for utilities and help keep food safety standards in check.

Many manufacturers offer "front breathing" models that have the intake and exhaust on front of the unit instead of being on the side or the back. This can make them an excellent option for spaces that have limited airflow. However, it is essential to check the spec sheets to ensure that these freezers have enough clearance to operate properly.

This type of refrigerator isn't as deep as the other models. This allows them to be placed close to kitchen cabinets but they can be a bit higher than countertops by a few inches if the cabinet cutout isn't properly measured and planned.

The smaller sizes of these refrigerators can also limit the quantity of food you can store, since they aren't as spacious as their deeper counterparts. Some manufacturers compensate for this by using larger door bins that can hold longer items such as celery stalks, but the smaller overall capacity can still be an issue if you have a large kitchen.

A final note about these commercial refrigerators. They typically have an invisible hinge that allows the unit to lie flat against the wall while it is not in use. This can save you space in your cabinets and give your kitchen a sleek, modern design.

It's important that you plan and measure your kitchen layout prior to purchasing an undercounter commercial refrigerator or freezer. You'll be able to ensure that the fridge or freezer will be a good fit within its space. It is also a good idea to study the technical specifications for the fridge or freezer to make sure you know how its internal capacity is calculated. The net capacities of these appliances are a little less than what the brochure claims but this shouldn't hinder your ability to comply with health code requirements.

Glass Door Refrigerators and Freezers

To refrigerate and sell food products, you might be interested in glass door refrigerators. They have a glass front that lets you view the food items inside. They can boost impulse sales in your convenience shop, restaurant, or other commercial. These units can store a wide range of foods including desserts and sandwiches and meats as well as canned drinks. They're also perfect to store condiments, sauces, and other miscellaneous kitchen equipment.

These units feature the benefit of a glass front, which lets your staff and customers to see the contents of the unit which allows them to quickly access what they require. This improves productivity and ensures that your products are kept at a safe temperature. This type of refrigerator is perfect for displaying snacks, drinks, and ice-creams in commercial environments. Its large capacity makes it ideal for convenience stores, gas station, and ice-cream parlors.

Depending on the model you choose The doors can be solid or a mixture of glass and solid. Most feature sliding doors to provide better ergonomic use, top brand fridges but certain models also have hinged doors. Some of them are even equipped with curved glass doors to improve product presentation. There are some units that have one to three levels. Each tier is used for storing a different food item or beverage.

Apart from the aesthetic appeal they provide in terms of design, these units are easy to maintain. The use of environmentally friendly natural hydrocarbons decreases the risk of global warming for the unit, making it more secure to use than conventional units. They reduce the risk of carbon emission and are also cost-effective.

Utilize accessories like refrigerator thermometers and bottle lane organizers to keep track of your inventory. CKitchen offers a variety of countertop refrigeration equipment by some of the most trusted names in the business. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper® and Hoshizaki®. We're dedicated to helping you find refrigerators and freezers that meet your needs.

Solid Door Refrigerators and Freezers

Undercounter refrigerators with solid doors are like worktops, however, they're installed under a counter. They are generally ADA-approved and can be found at 34" tall when fully extended with a countertop, which helps ensure you meet ADA guidelines for restaurants. They have a forced air directional refrigeration system that maintains uniform temperatures and permits fast recovery after opening the doors. This design eliminates temperature fluctuations that could damage products and safeguard valuable items. In addition, they provide the use of a digital microprocessor that provides accurate sample simulated temperatures as well as remote alarm dry contacts for easy integration with existing facility monitoring systems.

These small commercial fridges and freezers are a great option for restaurants that want the flexibility of a refrigerator, but lack the space required to accommodate larger models. These undercounter commercial refrigerators and freezers are great for storing supplies such as dairy products, condiments, produce, and more. They can also be used to store precooked food that is ready to serve. Many manufacturers offer these undercounter top-rated fridges with either glass or solid doors, and drawers for more storage options.

Consider the way you intend to make use of the solid-door undercounter refrigerator or freezer. For instance, if you require a refrigerator that doubles as a prep surface make sure you choose models that are suitable for food preparation and have stainless steel tops that will stand up to the rigors of commercial use. It is not recommended to cut the Top brand fridges of an undercounter refrigerator unless it's specifically designed to be used as a food preparation surface. This could damage the appliance and be a source of contamination for food.

All refrigerators and freezers under counter require ventilation, however the location of that vent could restrict your options for installation. Some models have rear vents and can only be installed on the back of a wall and others are front-venting and have fewer limitations on location. Examine the dimensions and clearances for any refrigerator under counter you're thinking of buying. These can be important aspects in determining which fridge is best for your needs. Remember to also factor in the cost of installation. Failure to follow the correct procedures when installing a new refrigerator unit could void your warranty and cause damage to the equipment.